This week, we’re supplementing our normal Sunday travel section with a mid-weekly edition. It’s not that we’ve been traveling more; it’s that the places we’ve traveled recently (Norway and Spain’s Costa Brava) give us so much to write about.
Here’s just a sampling of what was enthralling about the Catalan region known as the Costa Brava (click on the images to enlarge):
There is more, oh yes, there is more (and most of it involves food, given that this corner of the world not only has a fantastic traditional cuisine but has revolutionized world gastronomy over the last decades). In the coming weeks, we’ll talk about food, how to take advantage of all that fresh air, food, off-the-beaten-path hotels, food, and the benefits of getting lost in Costa Brava. Oh, and food.